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Will "Good Fats" Support Weight-Loss?

Daniel Smith

For decades, the low-fat diet reigned supreme, demonising all fats as the enemy of weight-loss. However, recent research has revealed a crucial truth: not all fats are created equal. In fact, some fats can actually be beneficial for weight management. Let's delve into the world of "good fats" and explore how they can support your slim transformation journey.


What are Good Fats?


Good fats, also known as unsaturated fats, come in two main types:

  • Monounsaturated fats (MUFAs): Found in foods like olive oil, avocados, nuts (almonds, cashews, peanuts), and seeds (sesame seeds). MUFAs have been shown to increase satiety (feeling full), potentially leading to reduced calorie intake. They may also help lower bad LDL cholesterol while raising good HDL cholesterol.

  • Polyunsaturated fats (PUFAs): These come in two subcategories: Omega-3 fatty acids: Abundant in fatty fish (salmon, tuna, mackerel), chia seeds, and flaxseeds. Omega-3s have been linked to reduced inflammation, which may play a role in weight management. Omega-6 fatty acids: Found in vegetable oils (sunflower, corn, soybean) and some nuts and seeds. While essential, excessive intake of omega-6s can be detrimental, so aim for a balanced ratio of omega-3s and omega-6s in your diet.


How Can Good Fats Support Weight Loss?


Here's how good fats can be allies in your weight-loss efforts:

  • Increased satiety: As mentioned earlier, MUFAs and PUFAs can help you feel fuller for longer, potentially curbing cravings and reducing overall calorie intake.

  • Boosted metabolism: Studies suggest that certain PUFAs, particularly omega-3s, may increase metabolic rate, helping your body burn more calories at rest.

  • Improved hormone regulation: Some good fats may play a role in regulating hormones like leptin and ghrelin, which influence feelings of hunger and satiety.


Remember: Moderation is always Key


While good fats offer numerous benefits, it's important to remember that they are still calorie-dense. Consuming them in excess can still hinder weight-loss goals. Aim for moderation and incorporate good fats into your diet in healthy ways.


Here are some ways:

  • Drizzling olive oil on salads or vegetables instead of using heavy dressings.

  • Adding a handful of nuts or seeds to yogurt or porridge.

  • Enjoying grilled or baked fatty fish for a protein- and healthy fat-rich meal.


By making informed choices and embracing good fats, you can transform your slim transformation journey from deprivation to a journey of nourishment and well-being.




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